Lean and tender, this is one of the most prized cuts of beef available. This cut comes from an area of the sirloin and tastes great with pastry in a beef wellington (you can make mini-wellingtons with the steaks). ~8oz

 

Learn more about this cut at:

https://www.simplybeefandlamb.co.uk/beef-cuts/

Fillet steak (~8oz)

£10.00Price